Happy National Guacamole Day! / by Brittney Hogan

I believe every day is Guacamole Day, but today it is recognized nationally. I would just like to thank guacamole for all the happiness that is has brought me in my 25 years of life. Thank you for the creamy, chunky, and slightly spicy flavors that you fill my mouth with. Okay... I'm done. I love Guacamole if you can't tell. So today I made the best guac I've ever made. I dipped black bean quinoa chips in it as a healthier alternative to tortilla chips. 

You can make guacamole so many ways, but I decided to stick with the classic ingredients. 

I used...

  • 4 Avocados
  • Half of a Yellow Onion
  • Juice of one Lime
  • Two Cloves of Garlic
  • 1 Bunch of Cilantro
  • 1 Tomato
  • Salt & Pepper
  • Cayenne Pepper to Taste